This recipe is for 6 month baby & up
Carrot fries for Baby are a delightful and nutritious snack or side dish perfect for babies who are starting solids or practicing self-feeding. Made with just a few simple ingredients, carrot fries are soft, flavorful, and easy for little hands to hold, making them an ideal choice for baby-led weaning (BLW) or transitioning to table foods. Packed with essential vitamins and minerals, these fries provide babies with the nutrients they need for healthy growth and development while introducing them to new textures and flavors. Whether served as a snack or part of a meal, carrot fries are sure to become a favorite for both babies and parents alike.
Why Carrot Fries For Baby:
Carrots are a nutritional powerhouse. They’re loaded with
vitamin A in the form of beta-carotene, which is essential for healthy vision, skin, and immune function. They also contain
fiber, aiding digestion, and smaller amounts of other nutrients like
vitamin C, potassium, and calcium. When cooked into soft, baby-safe fries, carrots retain their natural sweetness, making them appealing to babies exploring new tastes.
Unlike store-bought snacks, carrot fries are a wholesome, preservative-free alternative. They’re easy to make at home and can be flavored with mild spices or herbs to introduce your baby to different flavors in a safe and healthy way.
Benefits of Carrot Fries
- Nutrient-Rich:
- Carrots are an excellent source of vitamins A and C, potassium, and fiber, supporting vision, immune function, and healthy digestion.
- Easy to Eat:
- The soft texture of baked carrot fries is perfect for babies to chew, making them an ideal finger food for those practicing self-feeding.
- Natural Sweetness:
- The natural sweetness of carrots makes them appealing to babies, encouraging them to enjoy vegetables from an early age.
- Simple and Quick:
- With minimal ingredients and straightforward preparation, carrot fries are a convenient and healthy snack or side dish for busy parents.
Tips for Serving Carrots to Baby:
- Baby-Led Weaning Carrots: Carrot fries are perfect for BLW since they’re easy to pick up and safe for babies to chew. When preparing cut carrots into a wedge shape, about 2 in lengthwise.
- Carrot Puree for baby: For younger babies who aren’t ready for finger foods, mash or blend the cooked carrots into a smooth puree. For carrot puree, blend with a bit of water, breastmilk or formula.
- Introduce Flavors Gradually: Start with plain carrot fries and add mild seasonings as your baby becomes more accustomed to new tastes.
What you need:
Baking Tray
Parchment Paper
You can use oven or air fryer for this recipe
Check out similar recipes to this one like:
Sweet Potato Wedges
BLW Pumpkin Wedges
How to Prepare Butternut Squash for Baby