Sweet Potato Mash W/ Cinnamon Butter
Eating With Zion
June 28, 2024
This recipe is for 6+ months
Yum, yum, yum!
If you have some sweet potatoes sitting on your counter, you have to try this tasty sweet potato mash, with some added butter and cinnamon, a beautiful combination of flavors, while coming out smooth and creamy. You and your little one will love this one!
Substitutions: If you or your little one’s are dairy free you can sub butter with coconut oil or dairy-free butter
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Ingredients
Adjust Servings
| 2-3 sweet potatoes You can use any type you have on hand | |
| 1/4 cup unsalted butter | |
| Dash of cinnamon Measure with your heart | |
| 2 tbsp boiled water If you want to thin out a little more, add more liquid |
Directions
1.
1.
Peel and boil sweet potatoes for 20 min
Mark as complete
2.
2.
When ready add to bowl and mash with butter, cinnamon and water
Mark as complete
Notes
Storage instructions- can refrigerate for 3-4 days or freeze for up to 1 month
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