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Healthy Banana Split

Healthy Banana Split – A Wholesome Twist on a Classic Treat for All Ages

A Healthy Banana Split is a delightful treat that brings all the fun and appeal of a classic dessert but with wholesome, nutritious ingredients perfect for kids. This version swaps traditional ice cream and sugary toppings for yogurt, fresh fruits, and nutritious add-ons, making it a balanced snack or dessert that parents can feel good about. Packed with protein, vitamins, and minerals, a healthy banana split not only satisfies sweet cravings but also supports energy and growth, making it a treat that works for any time of day.

This banana split is a visually appealing, easy-to-eat, and balanced treat that combines the creamy, sweet, and fruity elements into a delightful snack or dessert. It’s perfect for introducing your baby to a variety of flavors and textures in a fun and nutritious way. I originally made this recipe for the 4th of July, for the red, white and blue coloring from the white creamy yogurt and vibrant berries, but you can honestly enjoy this one all year round!

This healthy banana split is not only simple to make but is also versatile enough to customize based on your child’s tastes. It’s a dessert that’s easy to assemble, requires no cooking, and can be whipped up in just a few minutes. For kids who enjoy getting hands-on, making their own banana splits can be a fun, interactive experience where they can choose their own toppings.

 

Health Benefits:

  • 🍌 Bananas – Provide natural sweetness, potassium, and fiber, and are easy to digest for little tummies.

  • 🥥 Coconut oil – A healthy fat that adds richness and helps with nutrient absorption.

  • 🍓 Berries – Packed with antioxidants, vitamin C, and flavor. Soft, juicy, and colorful for visual and nutritional appeal.

  • 🥣 Greek yogurt – High in protein and calcium for bone health and growing bodies.

  • 🍯 Honey (12 months+) – A natural sweetener that adds a touch of indulgence without refined sugar.

 

Serving Suggestions by Age:

  • 7–9 months: Omit honey. Mash caramelized banana with yogurt and berries or serve deconstructed for self-feeding.

  • 10–12 months: Serve in strips or soft pieces with Greek yogurt on the side for dipping.

  • 12 months+: Drizzle a little honey and serve as-is, letting kids dig in with a spoon or fingers.

 

Topping Add-Ons for a Healthy Banana Split:

For Babies (7–12 months) (omit honey and crunchy textures)

  • Unsweetened applesauce

  • Mashed or chopped soft fruits (e.g., mango, pear, peach)

  • Full-fat plain Greek yogurt or coconut yogurt

  • Smooth nut or seed butters (like thinned peanut butter or sunflower seed butter)

  • Chia pudding

  • Crushed freeze-dried fruit

  • A dash of cinnamon or cardamom


For Toddlers & Kids (12 months+)

  • A drizzle of honey or maple syrup

  • Mini dark chocolate chips or cacao nibs

  • Unsweetened granola or crushed oat cereal

  • Nut butters (peanut, almond, cashew)

  • Toasted coconut flakes

  • Chia seeds or ground flaxseeds

  • Crushed graham crackers or whole grain cookies

  • Dollop of flavored yogurt (vanilla, strawberry, etc.)


For Adults

  • Drizzle of nut butter + sprinkle of sea salt

  • Spoonful of ricotta or mascarpone cheese

  • Granola or muesli

  • Sliced almonds or chopped walnuts

  • Hemp hearts or flaxseeds

  • Dark chocolate shavings

 

What you need:

Small pan

 

If you enjoyed this recipe here are a few more you should check out:

Cozy Apple Bowl

Yogurt Fruit Cups

Peanut Butter Banana Teething Treat

 

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Ingredients

Adjust Servings
1 tsp coconut oil
Dash of cinnamon
1 ripe banana
Blueberries Cut into halves (whole blueberries can be a choking hazard)
2 strawberries
2-3 raspberries cut into halves
1-2 tbsp plain yogurt

Directions

1.

1.

Add coconut oil with cinnamon to heated pan
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2.

2.

Cut banana into 2 halves and add to heated pan
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3.

3.

Lightly fry each side for 1-2 min
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4.

4.

When ready add banana to plate
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5.

5.

Add whatever toppings you prefer- I added blueberry halves, raspberry halves, sliced strawberries and yogurt
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6.

6.

Serve & enjoy!
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Notes

Storage instructions- I recommend eating this fresh or storing in refrigerator for up to 24 hours

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